Sediment

How many of you have heard of the term “sediment” in a wine? Sediment usually occurs in older wines through time and it’s when tannins settle at the bottom of the bottle and crystalize. This is why most decanters come with a small screen filter. By the way, a wine with sediment, does not mean a wine is a bad one.

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Categories: Wine Wisdom

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One Comment on “Sediment”

  1. Jeff Tenen
    February 25, 2013 at 3:23 pm #

    Good point. Some of the best wines in the world are unfiltered and tend to result in more sediment.

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